Packed with superfoods like quinoa, teff, coconut oil, chia, flaxseeds and buckwheat, these gluten-free Tanker Toppers will provide you with much-needed energy and support a healthy milk supply. They’re also a solid 5 out of 5 on the deliciousness scale. They are choc-a-block with essential vitamins, minerals and good fats. These biscuits are designed especially for breastfeeding mums to help you cope with the demands of motherhood.
Ingredients: Gluten-free flour mix (organic buckwheat, teff), organic coconut oil, organic coconut sugar, organic maple syrup, organic shredded coconut, choc chips (9%) (sugar, vegetable fat, cocoa powder [14% cocoa solids]), emulsifier (soy lecithin), vanilla flavour, organic quinoa flakes, flaxseeds, chia seeds, gluten free brewer’s yeast, bicarbonate of soda, water.